Invites applications for a Junior Research Fellow in a BRNS sponsored project

Title of the project: Effect of Irradiation on Shelf Life, Carbohydrate Profile and Glycemic Properties of Parboiled Indian Brown Rice Varieties

Tenure of the project: 1 years 9 months.

Essential qualification: First class M.Sc in Food Science and Nutrition / Food Technology / Biochemistry / Biotechnology or B.Tech in Food Technology or equivalent qualification.

Desirable: Experience with Food Quality Analysis

Emoluments: Rs 25,000/-  p.m. (consolidated, plus HRA as applicable)

Candidates should send their applications on plain paper furnishing the bio-data (including e-mail id), self-attested copies of certificates in support of age, qualification, experience, etc. to

Dr. S. Shobana,
Department of Foods Nutrition and Dietetics Research,
Madras Diabetes Research Foundation
Kallam Anji Reddy Centre
Plot No. 20, Golden Jubilee Bio tech Park for Women Society, 
Sipcot - IT Park, 
Siruseri - 603103. 
Ph: 91-44-33505555 Extn: 526
E-mail: shobanashanmugam@mdrf.in, on or before 17th August 2015.

Eligible candidates will be called for interview.

No TA/DA will be provided.